The Wasabi Comapny Miso With Yuzu

This extraordinary blend combines the umami-richness of fermented barley, the aromatic and tangy notes of yuzu citrus, and a touch of nutty sesame, resulting in a truly remarkable paste bursting with flavour. Use this yuzu miso on your choice of white fish, whether grilling or baking, and see how it transforms your dish with a tangy glaze. Alternatively, mix some Yuzu Miso with a small amount of rice vinegar to create a wonderful vibrant salad dressing.

Available in 150g

Keep in a cool, dark place and refrigerate once opened.